Melanie's Kitchen
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We can supply anything from a platter of canapes to a three couse wedding buffet. We excel at vegetarian catering but also use local free range ethically produced meat for those who canít manage without! Telephone or fill in an enquiry form for more details. We prefer to tailor menus to your individual requirements but also have set menu suggestions.

Farmerís Markets /Country Shows:

We have had to cut down our commitments but will still be attending the following:

Thornbury 3rd Thursday of the month. 9am-1pm St Mary’s Shopping Centre.
UWE 1st Wednesday of the month. 10am-2pm Frenchay Campus (term time only - look out for local advertising).
Downend 4th Friday of the month. 8.45am-12.30pm Christchurch Parish Hall.
Also Berkeley Show, August Bank Holiday and Frampton Fair early September.


We are organising a range of drop in tasting sessions ranging from organic juices to cheese, chocolate to garlic products from the Isle of Wight (maybe not on the same day!). However, if you are unsure of something we will always endeavour to let you taste before you buy.
Click here for our latest tasting sessions.

Cookery lessons/Demonstrations:

Click here for more details.

Olive Oil Pouring Soup peppers Olives Olives on a branch
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